New Generation Butchers Revive the Craft

New Generation Butchers Revive the Craft

Being a butcher may not seem like a dream job to you, but in this episode of Subculture Club, we visit three independent butcher shops in the San Francisco Bay Area and reveal how the job has become a whole lot hipper and more desirable than it used to be. This...
Eating is a Moral Act

Eating is a Moral Act

Eating is a moral act because it is a human act, and human acts can be morally evaluated. As we produce less of our own food in our communities, we have become disconnected from our food supply – a food supply that increasingly places short-term profit above all...
Locals March Against Monsanto

Locals March Against Monsanto

We know that guy wearing the red Callicrate Beef Tshirt! And, we would like to give him – Tim Danahey, The Tim Danahey Show – a “shout out” for promoting local and promoting community in the March Against Monsanto! This photo was captured by...
Want Real Meat?

Want Real Meat?

Advanced Meat Recovery (AMR) is an extremely profitable practice in today’s industrial meat industry. What was once rendered into pet food is now being sold at much higher prices as meat for human consumption. Contrary to the perception that meat is removed from the...
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